40g Organic Premium Koicha Matcha Powder from Wazuka, Kyoto

A rare, stone-milled organic matcha from Wazuka, Kyoto, Japan. Produced in extremely limited quantities, this exceptional tea is crafted from leaves traditionally reserved for koicha—the most refined and prestigious style of Japanese tea preparation.

Its striking emerald-green color is the first sign of its quality. Whisked, it reveals an extraordinarily smooth texture, delicate sweetness, and elegant depth with virtually no harshness or bitterness. Rich umami unfolds gradually across the palate, creating a lingering finish that invites slow appreciation with every sip.

Sourced from the renowned tea-growing region of Wazuka, Kyoto, this matcha represents the highest expression of Japanese tea craftsmanship. While exceptional as both usucha and koicha, it may also be enjoyed as a luxurious matcha latte for those wishing to experience its remarkable sweetness and complexity in a different form.

Served in limited quantities at Sotej Matcha & Tea in Tokyo, this is a matcha to be savored rather than rushed—an opportunity to experience one of Japan’s finest teas at its purest.

Tasting Notes: Elegant Sweetness • Deep Umami • Silky Smooth Finish
Best For: Koicha • Premium Usucha • Matcha Lattes
Origin: Wazuka, Kyoto, Japan
Production: Stone-Milled • Organic • Limited Harvest